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Easter Lunch
Experience an exclusive gastronomic journey at Villa Carona Hotel & Spa, where luxury meets tradition to celebrate Easter in grand style. This year, our chef has prepared a refined and creative Easter menu designed to enhance authentic, seasonal flavors by combining high-quality ingredients with innovative culinary techniques.
The menu is as follows:
- Spinach puff pastry, botticello, red pepper foam, and quail egg
- Seared tuna, Rovetta polenta, balsamic vinegar, and wasabi
- Vialone Nano rice with squid ink, white asparagus from Bassano, and burrata
- Lasagnetta with faraona ragù, broccoli, shiitake mushrooms, and robiola
- Grilled turbot fillet, breadcrumbs, pistachios, and semi-dry tomatoes
- Raspberry parfait, yogurt, and ruby sauce
At Villa Carona Hotel & Spa, you have the opportunity to choose from different options to fully enjoy the Easter Lunch:
- Easter Lunch Only:
An opportunity to savor the exclusive menu in our elegant restaurant, ideal for those seeking a gourmet experience in a refined setting. - Stay Package:
A complete offer that includes:- Overnight accommodation and breakfast to ensure a relaxing stay;
- Spa access – 1 entry for two people with the 1-night package or 2 entries for two people with the 2-night package;
- And, of course, the Easter Lunch with the menu described above.
Indulge in the luxury of a unique experience: our hospitality and impeccable attention to every detail will transform your Easter into a moment of absolute well-being and exquisite taste. Experience an unforgettable day with us, where every dish tells a story and every moment is dedicated to the pleasure of the senses.